by Prosperity Acres | Jun 30, 2010 | Beef, Goat
The FDA’s guidelines on antibiotic use in meat production formalize what many government officials, scientists, doctors and even consumers have known for years — that antibiotic use in agriculture has gotten out of hand and should be curtailed. But the meat industry...
by Prosperity Acres | Jun 20, 2010 | Beef, Goat
Buy Local Challenge Week, 2010 Supporting farms promotes fresher air, cleaner water, healthier families, stronger economies, safer food and a greener planet… Take the challenge now! Buy Local Week is July 17-25, 2010.
by Prosperity Acres | Jun 9, 2010 | Goat
1 3lb leg of goat 3 garlic cloves, peeled 1 tbs of paprika 1/2 tsp. of sea salt 1/2 tsp of pepper 3 tbs of olive oil 6 stripes of natural bacon combine garlic, paprika, salt and pepper. Rub the leg with the olive oil, then apply the spices pressing firmly. ...
by Prosperity Acres | Jun 4, 2010 | Uncategorized
I can’t say that I feel grass fed beef is better than grain fed beef. There are lots of facts to weigh. First grass fed is better for the environment meaning the carbon print is smaller. But it takes a lot of land to have grass fed animals. In my opinion...
